2 cups cashews
1 ½ cup water
1/4 cup pitted dates
½ cup shredded coconut
1 tsp vanilla or almond extract
Optional toppings:
Fresh or frozen (but thawed) rasberries or blueberries
Raw cacao nibs
- Using a high speed blender, blend all ingredients until smooth
- Refrigerate for two hours
- Top with optional berries or raw cacao nibs